Food and Drink News, Recipes and Reviews
Fruity in flavour and refreshing tasting, NEW Smirnoff Seltzers, the latest innovation from the world’s number one vodka, have the potential to mix up your summer drinks choices. Made from a mix of Smirnoff No.21 Premium Vodka, sparkling water and natural fruit flavours, the drinks …
M&S stores in Wales are excited as the retail chain is launching of its very own cookbook, Cook With M&S: 50 fast, fresh and easy recipes to transform family meals. Great value at just £5, the cookbook is available at your local M&S Foodhall now, …
Argies Coffee Director, Phil McArdle, recently came across a website celebrating the strong women of coffee – but in his South Wales Coffee and Vending Company, gender inequality isn’t an issue, he says. I recently stumbled upon a website entitled https://strongwomenofcoffee.com/ It’s definitely worth a read, …
Premium non-alcoholic spirit brand Lyre’s sees record e-commerce growth as it pivots to direct-to-consumer sales in response to COVID-19 and wins big at the San Francisco World Spirits Competition becoming the most awarded portfolio of spirits globally in the non-alcoholic spirits category. Launched in 2019, …
Like many businesses which continue to operate during the coronavirus pandemic, times are tough, but Cradoc’s Savoury Biscuits based in the heart of the Brecon Beacons is facing the challenge head on. Allie Thomas started the business in 2008 in her back garden bakery, with …
Treat your mum with this sweet recipe by Richard Bertinet in collaboration with pizza oven pioneers Gozney to create the perfect afternoon tea snack that can be thoroughly enjoyed at the comfort of your own home. Sweet, sticky and so moreish the recipe for these …
M&S has launched its first ever CHEESE Easter eggs! The six wax-covered Mini Cheesy Eggs are made with Barber’s Farmhouse Cheddar and a vintage 18-month matured Red Leicester “yolk” and come in a cardboard egg box (full details below). New research from M&S Food, dubbed …
Coffee lovers confined to the home can recreate the fresh coffee shop experience with these expert tips from baristas. At a time when many are staying indoors, getting your daily coffee fix shouldn’t be compromised so the gurus at 200 Degrees have compiled a list …
This is my favourite fudge recipe, absolutely perfect to make as a gift (although in our house it never lasts long!) 300ml single cream 350g sugar 100g butter 1 tsp vanilla extract 1 Put cream, sugar and butter in large pan and heat gently, stirring, …
Got leftover dough balls? Why not treat your sweet tooth guests (or just yourself) with these chocolatey indulgent treats created by Portable Pizza Oven Pioneers Gozney. Easy and effortless, these donuts are covered in a creamy Nutella mix that are so tasty you’ll be making …