ONE of the country’s leading meat producers is using solar power to produce its award-winning sausages. And the move to renewable energy is helping to bring down spiralling electricity prices at Edwards, the Welsh Butcher, which hit the news last autumn when its bills soared from £2,500 to …
Esteemed chef to represent Wales at Japan food expo in memory of late brother
AN ESTEEMED chef will represent Wales at Asia’s leading food and drink expo. Jimmy Williams, owner and executive chef at Signatures restaurant in Conwy, is to attend FOODEX Japan 2023 – the 48th international food and beverage exhibition. Celebrating the finest Welsh produce, Jimmy flies out …